- Kills
- 4,525
- +98 in the last 90 days
- Losses
- 427
- +5 in the last 90 days
- Efficiency
- ISK Efficiency 98%
- ISK destroyed
- 4.52T
- +154.55B in the last 90 days
- Activity
- High
- 1.1 kills/day · last 90 days
Combat Record
Career-long numbers from eve-kill
Combat
- Kills
- 4,525
- Losses
- 427
- Danger Ratio
- 96%
- Final Blows
- 825
- Points
- 4,092
ISK
- Destroyed
- 4.52T
- Lost
- 104.25B
- Balance
- +4.42T
- ISK Efficiency
- 98%
Solo
- Solo Kills
- 449
- Solo Ratio
- 10%
- Avg Kills/Day
- —
Other
- NPC Losses
- 17
- NPC Loss Ratio
- 4%
- Activity
- High
Damage Dealt63.1M
Damage Ratio · 87%
Damage Taken9.4M
Activity
What they fly, where they fight, latest kills and losses
Most Valuable
The priciest kills in the window
Matchups
Who they kill, who kills them, what they lose
Last 90d
Killed
Killed By
Hulls LostLosses broken down by hull class.
In-game bio
Noodles are a type of food made from unleavened dough which is either rolled flat and cut, stretched, or extruded, into long strips or strings. Noodles are a staple food in many cultures and made into a variety of shapes. The most common noodles are those derived from either Chinese cuisine or Italian cuisine. Chinese noodles are known by a variety of different names, while Italian noodles are known as pasta.
While long, thin strips may be the most common, many varieties of noodles are cut into waves, helices, tubes, strings, or shells, or folded over, or cut into other shapes. Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They can also be steamed, pan-fried, deep-fried, or baked. Noodles are often served with an accompanying sauce or in a soup, the latter being known as noodle soup. Noodles can be refrigerated for short-term storage or dried and stored for future use.
While long, thin strips may be the most common, many varieties of noodles are cut into waves, helices, tubes, strings, or shells, or folded over, or cut into other shapes. Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They can also be steamed, pan-fried, deep-fried, or baked. Noodles are often served with an accompanying sauce or in a soup, the latter being known as noodle soup. Noodles can be refrigerated for short-term storage or dried and stored for future use.