-9.50Pilot
eC Cade
CaldariCivire
- Kills
- 2,310
- +0 in the last 90 days
- Losses
- 955
- +0 in the last 90 days
- Efficiency
- ISK Efficiency 99%
- ISK destroyed
- 6.23T
- +0 in the last 90 days
- Activity
- Inactive
- 0 kills/day · last 90 days
Combat Record
Career-long numbers from eve-kill
Combat
- Kills
- 2,310
- Losses
- 955
- Danger Ratio
- 23%
- Final Blows
- 1,121
- Points
- 2,310
ISK
- Destroyed
- 6.23T
- Lost
- 79.70B
- Balance
- +6.15T
- ISK Efficiency
- 99%
Solo
- Solo Kills
- 764
- Solo Ratio
- 33%
- Avg Kills/Day
- —
Other
- NPC Losses
- 737
- NPC Loss Ratio
- 77%
- Activity
- Inactive
Damage Dealt59.5M
Damage Ratio · 88%
Damage Taken8.1M
Activity
What they fly, where they fight, latest kills and losses
Most Valuable
The priciest kills in the window
Matchups
Who they kill, who kills them, what they lose
Last 90d
Killed
Killed By
Hulls LostLosses broken down by hull class.
In-game bio
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(0.0)
(> <) <---- This is Mr Bunny. Skin him, chop him up and dip the bits in flour, then fry him off with a few chopped shallots to a light golden brown and put him in a pot in the oven on a low heat for a few hours with a couple of glasses of white wine (preferably oak cask matured chardonnay), a cup of cream and a handfull of chopped fresh tarragon, add a little salt and pepper to taste. You may add a few chopped mushrooms if you absolutely must, but steer away from those horrible white ones they sell as standard in all the supermarkets as they have no real taste, and dont overdo them as the flavour is quite delicate and you'll smother it.
Serve on a bed of tagliatelle or wild rice.
(0.0)
(> <) <---- This is Mr Bunny. Skin him, chop him up and dip the bits in flour, then fry him off with a few chopped shallots to a light golden brown and put him in a pot in the oven on a low heat for a few hours with a couple of glasses of white wine (preferably oak cask matured chardonnay), a cup of cream and a handfull of chopped fresh tarragon, add a little salt and pepper to taste. You may add a few chopped mushrooms if you absolutely must, but steer away from those horrible white ones they sell as standard in all the supermarkets as they have no real taste, and dont overdo them as the flavour is quite delicate and you'll smother it.
Serve on a bed of tagliatelle or wild rice.